‘CALL MY BLUFF’ WINE TASTING AND DINNER
Friday 7th June, 7pm
Hosted by Nick Adams MW, Jack Baldock & Peter Foran
Our ever-popular ‘blind’ tasting event! We will pour the wines and each offer a plausible explanation of what you may be tasting – you taste, and decide which of our answers you think is the right one!
Wines will consist of a sparkling and 2 whites before your starter; 2 reds before your main course; and finally a sweet wine.
Menu:
Caramelised onion, green pea, and Gruyère tart with rocket and balsamic glaze
Slow roast shoulder of lamb, rosemary confit potatoes, fine green beans, tenderstem broccoli and red wine jus
Pavlova with strawberries and mint salsa and strawberry coulis
£79 per person
Payment in full is required at time of booking, tickets are non-refundable.
Please let us know of any dietary requirements when booking.
£30 discount on our bed & breakfast rates for anyone booking this event.
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